The name of the game as we get older is to continue being able to do all the things we love to do without pain or injury.
But it isn’t just orthopaedic stuff (back, shoulders, knees) that can get in the way. There are some key biomarkers that tend to either flare up or diminish as we exercise, and not being aware of them could compromise our longevity.
Oxidative Stress: This is when the body becomes overwhelmed with free radicals, or unstable molecules that can result in cellular damage and accelerate ageing.
What To Do: Eat plenty of fruits and vegetables (antioxidants) and incorporate proper rest and recovery days so you’re not overdoing it with your training.
Blood Glucose: Proper blood sugar regulation is imperative for overall health and longevity. A poor diet, stress and lack of sleep can impair the body’s ability to regulate glucose levels.
What To Do: Eat balanced meals and snacks throughout the day, to help keep blood sugar levels in check.
Vitamin D: Vitamin D is a fat-soluble vitamin that promotes healthy ageing by promoting calcium absorption (bone health) and also helps regulate the nervous and immune systems. Vitamin D deficiency can make us more susceptible to stress fractures and cause poor sleep.
What To Do: Eat plenty of foods rich in vitamin D, such as salmon, egg yolks, fortified dairy products, swordfish and cheese. I personally recommend supplementing with Vitamin D, especially in the winter months when we’re getting less exposure to the sun.
Cortisol: This is your body’s stress hormone, and it can become elevated from unhealthy stress management, inadequate sleep, overtraining and lack of recovery.
What To Do: Sleep at least 7 hours per night, engage in healthy stress-relieving practices (like yoga or meditation), and incorporate adequate rest and active recovery days into your training routine.
Magnesium: This mineral assists with healthy blood pressure and blood sugar levels, boosts the immune system, and assists with muscle contractions (think weight training). Adequate magnesium levels contribute to improved sleep quality, mood and recovery from strenuous activities, and levels decrease as we age.
What To Do: Eat plenty of magnesium-rich foods, such as salmon, pumpkin seeds, and beans.
You see, it isn’t just achy joints that can set us back in our pursuit of health and fitness as we age. Stress, diet and sleep play a critical role in our overall health and longevity.
This list isn’t exhaustive, but it is a start. Let me know if you do any of the above or if you think some aspects could be improved?
Your coach
Michał